Nutrition Facts
Serving Size 2 Scoops
Servings Per Container 16
Saturated Fat
3.5 g
18.000%
Polyunsaturated Fat
0.5 g
-
Monounsaturated Fat
4.0 g
-
Cholesterol
45.0 mg
15.000%
Total Carbohydrate
21.0 g
8.000%
Vitamin A
315.0 mcg
35.000%
Phosphorus
438.0 mg
35.000%
Total Sugars, Includes 1g Added Sugars
2.0 g
2.000%